By Ryan Arinas
UNLV DECA had a fun Saturday afternoon enjoying unlimited crepe, smoothie and coffee at La Maison de Maggie. Members felt like they were right in France and had the opportunity to socialize with close friends and have tons of great laughs.
The crepe startup’s focus is bringing a French experience to Las Vegas. La Maison de Maggie’s interior reflects this realistic, French experience, and all of the crepe ingredients are imported from France. UNLV DECA was invited by Bonito Sahagun, Chairman of the Nevada DECA Board of Trustees and a co-founder of La Maison de Maggie.
Throughout the whole experience, members learned about the vision behind the restaurant and its initial challenges, ranging from city regulations to logistics. Some members also had the opportunity to learn more about the Sahagun’s extensive background, and he gave valuable insight to each member about pursuing their dreams.
Thank you La Maison de Maggie for hosting this yummy event!